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A healthcare provider in Canada is looking for a Culinary Supervisor to oversee kitchen operations and prepare meals. The ideal candidate should have 1 to 2 years of experience in a culinary role. Responsibilities include supervising staff, maintaining inventory, and ensuring food safety. This is a full-time, permanent position with a salary of $17.00 hourly.
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1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
You can apply if you are:
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
2025-12-27
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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