cook

Famoso Neapolitan Pizzeria; Regina; On-site; CAD 30,000 - 60,000; Full time

Job summary

A popular restaurant in Regina is seeking a Kitchen Manager to oversee kitchen operations. Responsibilities include menu planning, food preparation, and supervising staff. The ideal candidate has strong organizational skills and experience in the food industry. This is a permanent position offering health benefits and additional perks.

Benefits

Dental plan

Health care plan

Free parking available

Qualifications

• Experience in food preparation and cooking.
• Ability to manage kitchen operations.
• Skills in recruitment and staff training.

Responsibilities

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements.
• Supervise kitchen staff and helpers.

Skills

Flexibility

Judgement

Organized

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations

Personal suitability

• Flexibility
• Judgement
• Organized
• Reliability
• Team player

Experience

• 1 to less than 7 months

Health benefits

• Dental plan
• Health care plan

Other benefits

• Free parking available
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 35 to 40 hours per week