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A healthcare organization in Redvers is seeking a Part-time Cook to be responsible for organizing, producing, and distributing food and beverages. The ideal candidate will possess a Journeyperson Cook certificate and a Food Safe Certificate. Additional qualifications include strong interpersonal and organizational skills. This position offers a pay band of $23.170 to $24.840. The role demands work during days and weekends with 48 hours scheduled per 3 weeks.
Responsible for organizing, producing and distributing food and beverages.