cook

Government of Canada; Olds; On-site; CAD 30,000 - 40,000; Full time

Job summary

A government agency in Town of Olds is seeking a cook to manage food preparation in a restaurant setting. Key responsibilities include planning menus, preparing meals, and ensuring food safety. Candidates should have a secondary school graduation certificate and 1 to 2 years of relevant experience. This position requires work to be conducted on-site as remote work is not an option.

Qualifications

• 1 to 2 years of experience in food preparation and cooking.
• Ability to plan menus and estimate food requirements.
• Familiarity with food safety practices.

Responsibilities

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements.
• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Train staff in food preparation and handling.
• Clean kitchen and work areas.

Skills

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas

Experience and specialization

• Canadian

Additional information Personal suitability

• Team player