cook

Old Winery Restaurant; Niagara-on-the-Lake; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Niagara-on-the-Lake is seeking a Cook to prepare and cook meals, manage kitchen operations, and ensure food quality. Candidates should have a secondary school graduation certificate and 1 to 2 years of cooking experience. The position offers a full-time opportunity with flexible shifts including mornings, evenings, and weekends. Competitive pay is set at $36.00 per hour.

Qualifications

• 1 year to less than 2 years of experience in cooking.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Manage kitchen operations.

Skills

Organized

Reliable

Team player

Education

Secondary (high) school graduation certificate

Job description

Job Details

• Position: Cook
• Posted on: November 17, 2025
• Employer: Old Winery Restaurant
• Location: 2228 Niagara Stone Road, Niagara‑on‑the‑Lake, ON L0S 1J0
• Work location: On site
• Salary: $36.00/hour
• Hours: 35 to 40 hours per week
• Employment type: Permanent, Full Time
• Shift: Morning, Day, Evening, Night, Weekend, Flexible hours
• Starts as soon as possible
• Vacancies: 1

Qualifications

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• Organized
• Reliable
• Team player

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Manage kitchen operations.

Work conditions and physical capabilities

• Attention to detail
• Fast‑paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure

Eligibility

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-12-17

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.