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cook

Olive Bistro & Lounge

Municipality of Jasper

On-site

CAD 30,000 - 45,000

Full time

30+ days ago

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Job summary

A restaurant in Jasper is looking for an experienced cook to prepare meals and manage kitchen operations. The ideal candidate will have a secondary school graduation certificate and 3 to 5 years of kitchen experience. Tasks include cooking, training staff, and maintaining inventory in a fast-paced environment. This position offers permanent employment with a workload of 35 to 40 hours per week, along with gratuities and support for newcomers.

Benefits

Gratuities

Qualifications

  • 3 years to less than 5 years experience in cooking and kitchen management.
  • Ability to work in a fast-paced environment and under pressure.
  • Knowledge of food safety and sanitation practices.

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods.
  • Train staff in preparation, cooking, and handling of food.
  • Manage kitchen operations and maintain inventory.

Skills

Cooking skills
Team player
Flexibility

Education

Secondary (high) school graduation certificate
Job description
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 3 years to less than 5 years or equivalent experience
Work setting
  • Restaurant
Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • May work in a team with shared supervisory responsibilities
  • Train staff in job duties, sanitation and safety procedures
  • Sharpen kitchen knives
  • Work with minimal supervision
  • Maintain work areas
  • Prepare and cook meals or specialty foods
Work conditions and physical capabilities
  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Flexibility
  • Initiative
  • Team player
Financial benefits
  • Gratuities
Support for newcomers and refugees
  • Assists with immediate settlement needs of newcomers and / or refugees (for example : housing, transportation, storage, childcare, winter clothing, etc.)
  • Supports social and labour market integration of newcomers and / or refugees (for example : facilitating access to community resources, language training, skills training, etc.)
  • Recruits newcomers and / or refugees who were displaced by a conflict or a natural disaster (for example : Ukraine, Afghanistan, etc.)
Work Term
  • Permanent
Work Language
  • English
Hours
  • 35 to 40 hours per week
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