Cook

Aramark Canada; Eastern Ontario; On-site; CAD 30,000 - 60,000; Part time

Job summary

A leading food service provider in Kingston is hiring part-time Cooks for their Residence Dining Hall. You'll contribute creatively to food preparation while ensuring safety and quality standards. Ideal candidates have prior cooking experience and a positive attitude. Join a dynamic team and enjoy perks like competitive pay and provided uniforms.

Benefits

Competitive pay of $20/hr

4% vacation pay

Uniforms provided

Shift Premium for evenings and weekends

Qualifications

• Experience as a cook required and food safety certification is an asset.
• Validated knowledge of food preparation principles and safety regulations.
• Energetic and self-confident with a positive attitude.

Responsibilities

• Cooks and prepares a variety of food according to production guidelines.
• Maintains excellent customer service and positive demeanor towards guests.
• Cleans and sanitizes work areas, equipment, and utensils.

Skills

Food preparation

Cooking methods

Food safety regulations

Communication skills

Teamwork

Education

1-2 years experience

Job description

Overview

We are hiring part-time cooks for our Residence Dining Hall on campus at Queen's Hospitality Services for Aramark Canada.

Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Pay and Perks

• $20.00/hr. + 4% vacation pay in every pay in lieu of paid time off
• Competitive Shift Premium for evening and weekend shifts
• Uniforms are provided

Job Responsibilities

• Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
• Cooks and prepare a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses a variety of utensils including knives
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
• Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Experience as a cook required and food safety certification is an asset
• Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
• Excellent communication and interpersonal skills
• Energetic and self-confident with a positive attitude and willingness to learn
• Ability to thrive in a fast-paced environment
• Able to work a flexible schedule (i.e. days, nights, weekends)
• Team Player - help contribute to a positive guest experience however necessary

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

Minimum 1-2 years experience

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.