Cook

Aramark; Chalk River; On-site; CAD 24,000 - 34,000; Full time

Job summary

Aramark in Chalk River, Ontario, is seeking a Cook to work Monday through Friday, 6:00 am to 2:30 pm, at $21.00 per hour. You will prepare a variety of foods with fresh ingredients, following production guidelines and safety procedures in a fast-paced environment.

Ideal candidates have cooking experience, knowledge of food safety, and basic math and communication skills. The role may involve lifting and standing for long periods; accommodations are available for applicants with disabilities.

Qualifications

• Experience as a cook or in a related role is required.
• Basic math and counting skills are necessary.
• Interpersonal communication skills, both written and verbal, are important.

Responsibilities

• Cooks and prepares a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, chopping, and peeling food items.
• Safely uses a variety of utensils including knives.
• Operates equipment such as ovens, stoves, slicers, and mixers.
• Cooks using different methods (baking, roasting, broiling, steaming) for meat and vegetables.
• Arranges, garnishes, and portions food according to guidelines.
• Stores food properly following safety policies.
• Cleans and sanitizes work areas, equipment, and utensils.
• Maintains excellent customer service and positive demeanor toward guests and staff.
• Follows Aramark safety policies and ensures asset security.
• Order product as needed and assist with weekly menu and pricing.

Skills

Cooking experience

Math skills

Interpersonal communication

Job description

Cook job Monday to Friday 6 am to 2:30pm at $21.00

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Job Responsibilities

• Cooks and prepare a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses a variety of utensils including knives
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
• Ensures security of company assets
• Order Product needed by weekly
• Work on weekly menu and pricing
  

Qualifications

• Experience as a cook or in a related role required
• Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
• Must be able to acquire food safety certification
• Demonstrate basic math and counting skills
• Demonstrates interpersonal communication skills, both written and verbal
  

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

Cook , Monday to Friday 6am to 2:30pm $21.00 hr.

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.