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A local restaurant in Peel Region is seeking a head cook to manage kitchen operations. Responsibilities include preparing and cooking dishes, training staff, maintaining kitchen inventory, and ensuring food quality. Candidates should have experience in South Indian and East Indian cuisines. The position offers a full-time schedule with flexible hours. Competitive pay at $36 per hour is available.
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Work must be completed at the physical location. There is no option to work remotely.
The employer accepts applications from:
2025-12-19
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.