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cook

Pizza Hut

Alliston

On-site

CAD 30,000 - 40,000

Full time

Today
Be an early applicant

Job summary

A leading fast-food chain in Canada is seeking a dedicated Cook to prepare and cook meals, supervise kitchen staff, and ensure food safety standards are met. The ideal candidate will have a secondary school graduation certificate and at least several months of experience in a kitchen environment. This role offers a permanent position with full-time hours and requires flexibility and teamwork.

Qualifications

  • 1 to less than 7 months of cooking experience.
  • Ability to prepare dishes for customers with food allergies.
  • Experience in supervising kitchen staff.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Train staff in preparation, cooking and handling of food.
  • Order supplies and equipment.

Skills

Flexibility
Organized
Reliability
Team player

Education

Secondary (high) school graduation certificate
Job description
Education

Secondary (high) school graduation certificate

Experience

1 to less than 7 months or equivalent experience

Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Personal suitability
  • Flexibility
  • Organized
  • Reliability
  • Team player
Support for newcomers and refugees
  • Recruits newcomers and / or refugees who were displaced by a conflict or a natural disaster (for example : Ukraine, Afghanistan, etc.)
  • Supports newcomers and / or refugees with foreign credential recognition
Support for youths
  • Offers on-the-job training tailored to youth
Work Details
  • Work Term : Permanent
  • Work Language : English
  • Hours : 30 to 40 hours per week
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