Collaborateur(trice) en restauration

Air Canada Unit - 43615; Dorval; In loco; CAD 21.000 - 29.000; Tempo pieno

Descrizione del lavoro

Air Canada Unit - 43615 is seeking a Catering Server to deliver and serve food and beverages at scheduled functions. You will assemble and deliver items, log temperatures, and follow internal procedures to ensure timely service.

Responsibilities include assisting with food prep, arranging buffet tables, serving plated dinners, maintaining cleanliness, and returning equipment after events. A valid Food Handler Certificate and RBSC are required; 1 year of similar experience is preferred.

Competenze

• Must hold a valid Food Handler Certificate or provincial equivalent.
• Responsible Beverage Service Certificate for the province of application.

Mansioni

• Assemble and deliver all food and supplies for catered functions to their scheduled locations.
• Log and maintain food temperatures.
• Follow the checklist and internal procedures.
• Assist with food and table prep before events begin.
• Arrange buffet tables with food, beverage, and service items according to standards.
• Serve plated dinners to guests and respond to requests for beverages, appetizers, and other needs.
• Keep display equipment clean and free of debris during meal service.
• Return food and beverages, serving equipment and utensils to catering facility after events.

Conoscenze

Food Handler Certification

Responsible Beverage Service (RBS)

Descrizione del lavoro

Description

How you will make an impact:
You will be responsible for delivering and serving food and beverages at scheduled functions.

As a Catering Server, you will:

• Assemble and deliver all food and supplies for catered functions to their scheduled locations
• Log and maintain food temperatures
• Follow the checklist & internal procedures
• Assist with food and table prep before events begin
• Arrange buffet tables with food, beverage, and service items according to standards
• Serve plated dinners to guests and respond to requests for beverages, appetizers, and other needs
• Keep display equipment clean and free of debris during meal service
• Thoroughly clean location after event is completed and assist with inventory, food storage and other closeout tasks
• Return food and beverages, serving equipment and utensils to catering facility
• Stock, clean and maintain catering facility and equipment
• Ensure guests receive friendly, courteous service at all times
• Maintain in-depth knowledge of the complete menu and products on hand
• Maintain clean and safe work environment
• Follow safety and sanitation policy and procedures at all times
• May drive a catering delivery cart

About you:

• You must have a valid Food Handler Certificate or provincial equivalent and Responsible Beverage Service Certificate for the province in which you are applying
• Minimum 1 year experience in a similar environment
• Valid driver's license may be required
• Able to accurately read event orders and organize deliveries for the day

The hourly wage range for this position is 18.00$. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.