Chef / Sous Chef - LOCAL Public Eatery

LOCAL Public Eatery; Vancouver; On-site; CAD 45,000 - 75,000; Full time

Benefits offered by this job

Participation in tip pool

Career development opportunities

Medical, dental, vision insurance

Discounted meals

Referral bonus program

Sales competitions and rewards

Job summary

A vibrant dining establishment in Vancouver is seeking a Culinary Leader to foster team dynamics and enhance business performance. You will play a pivotal role in mentoring and developing a strong culinary team while ensuring exceptional guest experiences. The ideal candidate is a natural leader passionate about culinary arts and possesses a knack for networking and growth. This opportunity offers competitive salary range of $45,000 - $75,000 per year, inclusive of tips, along with numerous perks for career development.

Qualifications

• Natural born leader capable of attracting and mentoring a dynamic team.
• Interest in enhancing culinary skills and sales techniques.
• Ability to connect with and build relations among team members.

Responsibilities

• Impact business success by improving community experience and team morale.
• Oversee the direction and growth of the culinary team.
• Mentor individuals for personal and professional development.

Skills

Team leadership

Culinary skills

Sales building

Networking

Growth orientation

Job description

The fun you want. The flexibility you need. The growth you deserve.

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too small! Our exterior tells a story, a unique path we have taken. Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match.

The LOCAL Public Eatery Accelerated Leadership Program is a fast-tracked leadership exploration program for those with skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while working on your skills in people and leadership development. You will gain an understanding of how LOCAL Public Eatery leads-through people within a fun, energetic, entrepreneurial environment. Our goal is to provide you with the training and education you need to feel empowered to grow and learn.

As a Culinary Leader, you will directly impact the success of your business by delivering on the overall experience and value for the community and your Partners (employees). At LOCAL Public Eatery, you will have a voice in the direction and growth of the business and the ownership and freedom to reach your goals. We live by the motto “It’s your Business.” In this role, you will be responsible for attracting, retaining, and mentoring a dynamic and fearless team of individuals. Being their mentor means that you will dig deep into personal exploration to uncover what they may not in themselves.

What’s required

• Team leadership – you are a natural born leader in any crowd.
• Bring out the best and connect with others; you know that teamwork means success.
• Interest in honing your culinary and sales building skills.
• Make connections and build your team. You are a networker.
• You continuously seek opportunities to grow and learn.

This is You

• Agility - You respond quickly to your changing environment.
• Curiosity - You question the way things are done with a drive to make them better.
• Humility - You are ok with not always having the answer. You are fearless and put your teams needs first.
• Integrity - You're honest, real and consistent. You believe in yourself and take pride in who you are and what you say.
• Sense of fun - You like to have fun and enjoy what you do, you always show kindness and care.
• Resiliency - In the face of challenges, you don't give up. You are resilient and only get stronger from the ups and downs.

Wage Range:

$45,000 - $75,000 / year

This compensation is inclusive of the restaurant tip pool portion.

The Perks

• This role is eligible for participation in our tip pool or bonus pool program (role dependent), allowing you to boost your income.
• Career development, education, and growth opportunities.
• Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program for benefit-eligible partners.
• Discounted partner shift meals.
• 10% discount for self and guests on all food/drink when visiting any JOEY location.
• Referral bonus program.
• Sales competitions and rewards.

Join our team

With unlimited future growth and opportunities at every level, the time to join is now. Explore your next move with LOCAL Public Eatery.

LOCAL Public Eatery is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at LOCAL Public Eatery, however, only candidates under consideration for opportunities with LOCAL Public Eatery will be contacted to participate further in this process.

LOCAL Public Eatery provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.