
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A local restaurant in Ottawa is seeking an experienced kitchen supervisor. The role involves maintaining food cost records, instructing cooks, and ensuring food quality. Candidates should have 1-2 years of experience and be able to work under pressure in a fast-paced environment. This is a permanent position, offering 32 to 40 hours of work per week with a focus on East Indian cuisine.
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Work Term : Permanent
Work Language : English
Hours : 32 to 40 hours per week