Cashier

The Cheesecake Factory; Hamilton; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading restaurant chain in Hamilton, Ontario, is seeking dedicated cashiers to provide exceptional service. Responsibilities include taking orders, handling payments, and ensuring accuracy in food packing. Ideal candidates will have a positive attitude and attention to detail. Flexible hours and a supportive working environment are offered.

Benefits

Great earnings potential

Flexible scheduling

Medical, Dental, and Vision

Paid vacation and sick time

Discounted shift meals

Qualifications

• Must be at least 18 years old.
• Able to lift up to 50 pounds and continuously bend, reach and twist.
• To-go or curbside experience is preferred, but not required.

Responsibilities

• Take orders and handle payments for walk-in guests.
• Pack to-go, curbside, and delivery orders, ensuring accuracy.
• Become an expert on the menu and provide memorable experiences.

Skills

Hospitality

Attention to detail

Positive attitude

Team player

Job description

Why Join Our Team

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical, Dental and Vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do

• From behind our beautiful bakery counter, cashiers take orders and handle payments for walk-in guests, providing an experience that’s just as memorable as when they dine in. You’ll also carefully pack to-go, curbside and delivery orders, double checking all meals for accuracy. In this position, you’ll quickly become an expert on our delicious and expansive menu.

Your Background

• Hospitable: you create a warm and welcoming guest experience over the phone and in person
• Attention to detail: you make sure every to-go order is accurate
• A can-do attitude: you tackle every task with a smile
• Team player: you’re always willing to give and ask for help
• To-go or curbside experience is preferred, but not required
• Able to lift up to 50 pounds and continuously bend, reach and twist: you’re constantly on the move
• Must be at least 18 years old

Who we are

Named to FORTUNE Magazine’s “100 Best Companies to Work For” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory, North Italia, Flower Child and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.