breakfast cook

Tim Hortons Store 9291; Northeastern Manitoulin and the Islands; On-site; CAD 30,000 - 40,000; Full time

Job summary

A local restaurant in Northeastern Manitoulin and the Islands is seeking a dedicated cook to prepare meals and manage kitchen operations. The ideal candidate will have a secondary school certificate and at least one year of experience working in a kitchen. Flexibility, attention to detail, and reliability are essential traits for this role. The position offers 30 to 40 hours per week in a fast-paced environment.

Qualifications

• 1 year to less than 2 years of experience in a kitchen role.
• Ability to work in a fast-paced environment.
• Bilingualism is an asset.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in food preparation and handling.
• Maintain inventory and food records.
• Manage kitchen operations.

Skills

Attention to detail

Team player

Time management

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work arease
• Manage kitchen operations

Work Conditions and Physical Capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Work under pressure

Personal Suitability

• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week