Breakfast Baker & Shift Supervisor - 20/10 Rotation

Horizon North; Grande Prairie; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading camp facility provider in Canada is seeking a Baker/Breakfast Cook responsible for preparing and cooking breakfast and baked goods. The role includes ensuring food quality, supervising staff, and complying with safety regulations. Candidates must have Red Seal Certification or equivalent, with a minimum of 3 years of relevant experience. This position offers a 20 days on/10 days off rotation along with comprehensive benefits.

Benefits

Excellent work-life balance

Full health and dental benefits

Paid travel time

Qualifications

• Required: FoodSafe Level I; SafeCheck or HACCP certification is an asset.
• Minimum 3 years’ cooking and baking experience.
• Proven experience preparing baked goods for a large number of guests.

Responsibilities

• Preparing and baking goods from scratch.
• Restocking pastry shelves and maintaining supply of baked goods.
• Complying with food hygiene regulations.

Skills

Interprovincial Red Seal Certification or culinary education

FoodSafe Level I

Cooking and baking experience

Supervisory experience

WHMIS certification

Education

Culinary education

Job description

A leading camp facility provider in Canada is seeking a Baker/Breakfast Cook responsible for preparing and cooking breakfast and baked goods. The role includes ensuring food quality, supervising staff, and complying with safety regulations. Candidates must have Red Seal Certification or equivalent, with a minimum of 3 years of relevant experience. This position offers a 20 days on/10 days off rotation along with comprehensive benefits.