Bartender NA-03

U.S. Army; Prince Edward Island; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government organization is seeking employees for bar operations. Duties include setting up the bar, preparing simple alcoholic beverages, and ensuring customer satisfaction while maintaining cleanliness. Candidates must meet specific qualifications such as background checks and training requirements. This position requires the ability to work flexible hours and lift weights up to 20 pounds.

Qualifications

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• Able and willing to work mornings, nights, weekends, holidays, and special events as needed.
• Health and immunizations are required.

Responsibilities

• Sets up bars for operation and keeps bar area clean.
• Maintains adequate stock levels and organizes storeroom.
• Prepares a variety of simple alcoholic beverages.
• Records sales and manages cash changes.
• Identifies and resolves unruly behavior in accordance with established procedures.

Job description

This position is located at Roadrunner Bowling Center, WSMR, NM.

To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.

Refusal of a military spouse to participate in established recruitment procedures is considered a declination of employment and is a basis for termination of SEP entitlement. (AR 215-3 2-5)

Incentives and Bonuses

• Incentives will not be paid

Duties

• Sets up bars for operation, obtains cash bank and stocks service bar, keeps bar and work area clean and sanitary.
• Assures an adequate stock level is maintained, sets up storeroom and work area to permit easy access to stock items.
• Prepares a limited variety of simple alcoholic beverages as requested by patrons.
• Records sales and makes change.
• Identifies persons who become unruly or who appear intoxicated, resolves the problem or seeks assistance in accordance with established procedures.

Requirements

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• A one-year probationary period may be required.
• Satisfactorily complete an employment verification (E-Verify) check.
• Able and willing to work mornings, nights, weekends, holidays, and special events as needed.
• Satisfactory completion of a minimum of 4 hours initial food sanitation, alcohol server class, and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.
• Subject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, para.2 to include a medical examination.
• Incumbent is required to complete a Tier 1 background investigation for a Common Access Card for physical access to federally-controlled facilities.
• Be able to lift and carry weights up to 20 pounds.
• Meet state/local age requirements (21) for the serving of alcoholic beverages at the time of appointment.
• Health and immunizations are required.