Banquets Manager

Pyramid Global Hospitality; Clearwater Bay; On-site; CAD 103,000 - 118,000; Full time

Job summary

A leading hospitality group in Clearwater Bay is seeking a Banquet Manager to oversee all aspects of banquet operations. This role involves coordinating events and ensuring exceptional guest experiences in a fast-paced environment. The ideal candidate will have at least two years of hotel food and beverage leadership experience along with strong customer service skills. Enjoy benefits like comprehensive health insurance and ongoing training while working in an inclusive culture committed to employee growth.

Benefits

Comprehensive health insurance

Retirement plans

Paid time off

On-site wellness programs

Employee rates on hotel stays

Qualifications

• At least two years of direct hotel food and beverage leadership experience.
• Demonstrated ability to effectively lead teams in fast-paced environments.
• Experience with food production techniques suitable for diverse dining settings.

Responsibilities

• Coordinate and supervise all banquet/group sales events from planning to execution.
• Serve as primary contact for banquet clients during events and resolve issues.
• Manage staff scheduling, training, and development for high customer service standards.

Skills

Leadership in fast-paced environment

Excellent customer service skills

Knowledge of food production techniques

Experience managing team members

Job description

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Check out this video for more information on our great company!

About Our Property

At the Clearwater Beach Marriott Suites on Sand Key, Florida's only all-suite Marriott hotel, we pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match and our lucrative bonus programs, to name a few. We are looking for talented people who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed. We believe each member of our team has a key part to play in our delivery of outstanding service and memorable experiences for each guest. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Hotel Group at the Clearwater Beach Marriott Suites on Sand Key can mean for you!

What You Will Have An Opportunity To Do

We are seeking an energetic and detail-oriented Banquet Manager to join our Food and Beverage Team and oversee all aspects of banquet operations. This dynamic role offers the opportunity to lead our banquet team ensuring seamless execution of events, exceptional guest experiences and adherence to brand service standards. The ideal candidate will thrive in a fast‑paced hospitality environment, demonstrating strong leadership, group events knowledge, and a passion for delivering memorable events. Join us and help us elevate our banquet offerings while fostering a positive, team‑driven atmosphere that celebrates excellence in service delivery.

Responsibilities

• Coordinate and supervise all banquet/group sales events from pre‑planning to set‑up to breakdown to post‑evaluation, ensuring seamless execution
• Serve as the primary point of contact for banquet clients during events and resolve concerns promptly and efficiently
• Manage staff scheduling, training, and development to maintain high standards of customer service and experience delivery
• Oversee food presentation and safety protocols in line with health regulations and company policies
• Control inventory levels for banquet supplies and equipment to optimize costs and reduce waste
• Utilize POS systems for processing, billing, and cash handling with accuracy
• Monitor shift operations, resolve guest concerns promptly, and ensure consistent delivery of exceptional hospitality experiences
• Collaborate with culinary team to plan menus that meet client specifications while maintaining quality standardsCollaborate with sales team to ensure all events are seamlessly executed with attention to detail
• Collaborate with other hotel departments as pertinent to all banquet activities
• Assist in budgeting efforts by tracking expenses and implementing cost‑effective practices without compromising service quality

What are we looking for?

• At least two years direct hotel food and beverage leadership experience — banquet experience preferred
• Demonstrated ability to lead teams effectively in a fast‑paced environment
• Excellent customer service skills with the ability to handle guest inquiries professionally and courteously
• Experience managing shift schedules, coaching and developing team members
• Knowledge of food production techniques suitable for fine dining, casual dining, or catering environments
• Familiarity with bar operations or beverage service is a plus for comprehensive event management

Compensation

$75,000

$85,000

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.