Banquet Lead: Craft Memorable Events

Sun Peaks Grand Hotel; Sun Peaks; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading mountain resort hotel in Canada is seeking a Banquet Supervisor to coordinate and deliver exceptional food and beverage services for various events. The ideal candidate will have supervisory experience in a hotel setting and possess excellent organizational and problem-solving skills. This position comes with several perks including seasonal lift passes and discounts. If you enjoy creating memorable experiences for guests, apply today.

Benefits

Winter/Summer Season Lift, Trail and Golf passes

Employee and Family Assistance Program

Dining discounts within hotel outlets

Retail discounts in Resort-owned outlets

Friends and family rates at hotel

Reciprocal programs with partnering ski areas & hotels

Qualifications

• 1-2 years’ experience in a supervisory role, preferably in a hotel environment.
• Excellent food and wine knowledge.
• Strong attention to detail.
• Ability to lift, carry, or push up to 50lbs.

Responsibilities

• Coordinate delivery of all Food and Beverage for functions.
• Ensure exceptional service delivery.
• Deal with guest concerns.

Skills

Experience in a supervisory role

Serving it Right Certification

Food and wine knowledge

Ability to work in a fast-paced environment

Motivating and supporting employees

Attention to detail

Ability to lift, carry, or push up to 50lbs

Organization and time management skills

Job description

A leading mountain resort hotel in Canada is seeking a Banquet Supervisor to coordinate and deliver exceptional food and beverage services for various events. The ideal candidate will have supervisory experience in a hotel setting and possess excellent organizational and problem-solving skills. This position comes with several perks including seasonal lift passes and discounts. If you enjoy creating memorable experiences for guests, apply today.