bakery supervisor

Market Fresh; Guelph; On-site; CAD 40,000 - 60,000; Full time

Job summary

A local bakery in Guelph, Ontario is searching for an experienced baker. The role involves preparing various baked goods, supervising staff, and ensuring product quality. Ideal candidates will have a secondary school diploma and at least 2 years of experience in a baking role. This position includes managing inventory and creating new recipes. Competitive hours and a permanent employment opportunity await.

Qualifications

• Minimum 2 years of experience in baking or related field.
• Ability to supervise and train staff.
• Proficiency in creating and following recipes.

Responsibilities

• Prepare dough and batters according to recipes.
• Supervise and train baking personnel.
• Ensure quality standards are met.

Skills

Supervising baking personnel

Recipe creation

Inventory management

Education

Secondary (high) school graduation certificate

Job description

Education:

• Secondary (high) school graduation certificate

Experience:

• 2 to less than 3 years
• Permanent employment duration
• Work language: English
• Work hours: 44 hours per week

Tasks:

• Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
• Requisition or order materials, equipment, and supplies.
• Bake mixed dough and batters.
• Supervise baking personnel and kitchen staff.
• Frost and decorate cakes and baked goods.
• Draw up production schedules.
• Train staff.
• Ensure that the quality of products meets established standards.
• Organize and maintain inventory.
• Oversee sales and merchandising of baked goods.
• Create new recipes.
• Ensure adherence to safety regulations.
• Oversee production.