Baker: Lead, Train & Craft Quality Pastries

Fiera Foods Company; Toronto; On-site; CAD 30,000 - 40,000; Full time

Job summary

A local bakery is seeking a dedicated individual to prepare and bake a variety of goods, including pies, breads, and pastries. The role involves ensuring high-quality products, training staff, and maintaining kitchen standards. Candidates should possess a secondary school certificate and ideally have some kitchen experience. This is a full-time, permanent position offering health benefits and requiring a strong attention to detail in a fast-paced environment.

Benefits

Dental plan

Health care plan

Qualifications

• 1 to less than 7 months of relevant experience preferred.
• Ability to operate kitchen machinery.
• Experience in preparing baked goods and managing orders.

Responsibilities

• Prepare dough for various baked goods.
• Train staff on baking procedures.
• Ensure products meet quality standards.
• Organize and maintain kitchen inventory.

Skills

Attention to detail

Manual dexterity

Team player

Fast-paced environment

Education

Secondary (high) school graduation certificate

Job description

A local bakery is seeking a dedicated individual to prepare and bake a variety of goods, including pies, breads, and pastries. The role involves ensuring high-quality products, training staff, and maintaining kitchen standards. Candidates should possess a secondary school certificate and ideally have some kitchen experience. This is a full-time, permanent position offering health benefits and requiring a strong attention to detail in a fast-paced environment.