Baker (Full Time)

Sobeys; Paris; On-site; CAD 19,000 - 25,000; Full time

Job summary

Sobeys Bakery is hiring a friendly, customer-focused team member to join our bakery. Under the Bakery Manager's direction, you will prepare baked items for customer purchases and maintain a clean, efficient production area.

This role requires availability on weekdays and weekends (including Sundays and holidays) with early shifts starting at 5 AM or 3 AM. You will provide bakery training to new staff and help uphold all company standards.

Qualifications

• Basic bakery knowledge required.
• Ability to work independently in a fast-paced environment.
• Minimum of three months experience.

Responsibilities

• Provide customer service to meet customer needs
• Perform bakery administration
• Prepare baked items for customer purchase
• Maintain bakery production area
• Provide bakery training to new staff
• Adhere to and implement all applicable company standards

Skills

Bakery knowledge

Independent work

Education

High school diploma

Job description

Ready to start fresh?

Provide customers with friendly and professional service. Under the direction of the Bakery Manager, prepare baking products for customer purchases. Actively contribute to an environment of employee and customer engagement.

Must be available weekdays and weekends including Sundays and holidays (starting shifts at 5AM & 3AM)

Here’s where you’ll have an impact:

• Provide customer service to meet customer needs
• Perform bakery administration
• Prepare baked items for customer purchase
• Maintain bakery production area
• Provide bakery training to new staff
• Adhere to and implement all applicable company standards

What you bring to the table:

• Basic level of bakery knowledge is required
• Ability to work independently in a fast-paced environment
• High school diploma
• Minimum of three months experience