baker

Crust Bakery; Victoria; On-site; CAD 35,000 - 45,000; Full time

Job summary

A local bakery in Victoria is looking for a skilled Baker to prepare a variety of baked goods, including special orders for events. The ideal candidate will have 1-2 years of experience and the ability to ensure product quality while training staff. This role offers 30 to 40 hours of work per week in a permanent position.

Qualifications

• 1 to 2 years of experience in a baking role.
• Ability to prepare various baked goods and special orders.
• Training staff in food preparation and safety.

Responsibilities

• Prepare a variety of dough and batters according to recipes.
• Ensure product quality meets established standards.
• Train staff in preparation and cooking.

Education

College / CEGEP

Job description

Education

• College / CEGEP

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Prepare pastry for special occasions, such as weddings and birthdays
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Train staff in preparation, cooking and handling of food
• Prepare special orders
• Frost and decorate cakes and baked goods
• Train staff
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory
• Prepare dishes for customers with food allergies or intolerances

Experience

• 1 year to less than 2 years

Durée de l'emploi : Permanent

Langue de travail : Anglais

Heures de travail : 30 to 40 hours per week