baker

S & L Bakery Ltd.; Antigonish; On-site; Part time

Job summary

A local bakery in Antigonish, Nova Scotia, is seeking a baker to prepare and bake various goods including breads, cakes, and pastries. The ideal candidate will have attention to detail and the ability to work in a fast-paced environment. Work hours are 20 to 30 hours per week in a physically demanding role. Experience is an asset but not mandatory.

Qualifications

• Experience in baking and preparing various baked goods is an asset.
• Ability to follow recipes and customer orders with precision.
• English language proficiency required.

Responsibilities

• Prepare dough and batters for various baked goods.
• Bake and decorate cakes and pastries.
• Operate machinery relevant to baking.

Skills

Attention to detail

Manual dexterity

Ability to work in a fast-paced environment

Handling heavy loads

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Bake shop

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Frost and decorate cakes and baked goods
• Operate machinery

Food specialties

• Breads and rolls
• Desserts and pastries
• Donuts and muffins

Transportation / Travel information

• Own transportation

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Manual dexterity
• Physically demanding
• Repetitive tasks
• Standing for extended periods

Screening questions

• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Are you currently a student?
• Do you have experience working in this field?

Experience

• Experience an asset
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 20 to 30 hours per week