Back of House - Cook

Moxies; Kamloops; On-site; CAD 30,000 - 42,000; Full time

Job summary

Northland Properties in Kamloops is seeking a Cook to join our fast-paced, guest-focused kitchen. You will work with a skilled culinary team, maintain high-quality prep and plating, and contribute to memorable dining experiences.

Previous experience not required but welcome; we provide training and a supportive environment within Canada’s hospitality group.

Qualifications

• Teamwork and communication are essential in a fast-paced kitchen.
• Attention to detail helps ensure consistent plating and quality.
• Ability to work under pressure and meet service times.
• Basic food handling and preparation knowledge is preferred.
• No prior experience required; enthusiasm and reliability are valued.

Responsibilities

• Maintain dish quality while delivering a timely output.
• Communicate effectively with team members.
• Ensure food and plating specifications are met and follow safety protocols.
• Keep workstation clean and organized.
• Support all kitchen areas as needed.

Skills

Teamwork

Communication

Attention to detail

Work under pressure

Food preparation knowledge

Job description

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.

Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication and consistent momentum to successfully provide guests with a chance to enjoy high-quality food in a friendly environment.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

• Maintain the quality of each dish while ensuring a speedy output
• Function as part of a team, with a focus on communication
• Ensure company food and plating specifications are met, while executing appropriate food handling protocols
• Uphold cleanliness of workstation
• Support in all areas of the kitchen

Key Requirements

• Previous experience is not necessary but an asset
• Attention to detail
• Energetic and positive
• Able to work both independently and as part of a team
• Possess basic food handling and preparation knowledge
• Able to work under pressure and in a fast-paced environment

At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.