assistant manager, restaurant

Modern Chinese Nice Happy Restaurant Ltd.; Lethbridge; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading restaurant in Alberta is seeking a dedicated individual to supervise food service staff, handle customer complaints, and ensure quality standards in food preparation. The successful candidate will have relevant education and prior experience in a restaurant setting, demonstrating strong management and communication skills. This is a permanent position with 30 to 40 hours of work per week.

Qualifications

• Address customers' complaints or concerns.
• Train staff in job duties, sanitation and safety procedures.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Prepare and submit reports.
• Maintain records of stock, repairs, sales, and wastage.
• Establish methods to meet work schedules.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Hire food service staff.

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Job description

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Tasks

• Address customers' complaints or concerns
• Train staff in job duties, sanitation and safety procedures
• Supervise and co-ordinate activities of staff who prepare and portion food
• Prepare and submit reports
• Maintain records of stock, repairs, sales and wastage
• Establish methods to meet work schedules
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Hire food service staff

Supervision

5-10 people

Experience

• 1 to less than 7 months

Durée de l'emploi : Permanent

Langue de travail : Anglais

Heures de travail : 30 to 40 hours per week