Artiste du sandwich

Quebec; Quebec; On-site; CAD 50,000 - 56,000; Full time

Benefits offered by this job

Education opportunities

Total rewards

Flexible hours

Inclusive workplace

Diversity & inclusion

Job summary

McDonald's Canada is seeking a Restaurant Leader to inspire a large team and deliver a world-class Quick Service Restaurant experience across our network. You will drive people development, enforce safety and cleanliness, and lead managers and crew to achieve sales and guest satisfaction.

You bring strong leadership, accountability, and a passion for serving guests. This role offers flexible hours, inclusive culture, and opportunities to grow within our franchise organization.

Qualifications

• Experience in food service or retail environments is valued.
• Ability to lead by example and drive a positive culture.

Responsibilities

• Inspiring a team, instilling a sense of pride, and creating a culture that helps deliver the world's best Quick Service Restaurant experience
• Maintaining a safe, secure, and sanitary environment for your guests, your team, and yourself
• Managing and leading a team of Managers and Crew Members
• Participating in local events that positively impact your community
• Upholding our renowned cleanliness methodology
• Building sales and profits, which in turn build your value, professionally and financially.

Skills

Leadership

Customer service

Team management

Job description

We are more than your local restaurant.We are a collection of hardworking small-business owners.Did you know that from coast to coast, we serve delicious choices to more than 2.Canadian famili...

Permanent

Permanent

CA$50,000.00 yearly

Full-time

CA$15.75 hourly

Full-time +1

Part-time +1

Full-time

PR10119 | QC | Saint-Romuald - Courchevel.At Poulet Rouge, we are passionate about fresh, flavorful food and delivering an excellent experience to every customer.You’ll remain actively involved in

Permanent

CA$56,100.00 yearly

Full-time +1

Full-time +1

Permanent

Full-time

Permanent

Permanent

Part-time

Part-time

Full-time +1

Full-time +1

Permanent

Part-time +1

Restaurant Leader

We are more than your local restaurant. We are a collection of hardworking small-business owners.

Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?

Our offer

• Access to education and skills development opportunities that take you further
• A total rewards package that includes discounts, incentives, and recognition perks
• Flexible hours/shifts that suit your needs
• A safe, respectful and inclusive workplace
• Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day

The job

We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail:

• Inspiring a team, instilling a sense of pride, and creating a culture that helps deliver the world's best Quick Service Restaurant experience
• Maintaining a safe, secure, and sanitary environment for your guests, your team, and yourself
• Managing and leading a team of Managers and Crew Members
• Participating in local events that positively impact your community
• Upholding our renowned cleanliness methodology
• Building sales and profits, which in turn build your value, professionally and financially.

Your vibe and experience

While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a manager is always helpful and appreciated, what is most important is who you are. You lead by example and are accountable. You have high expectations and consistently raise the bar for yourself and your team. When confronted with a situation, you can assess and problem-solve with confidence. You put people before profit, knowing that creating a positive culture leads to happier, more engaged staff who will deliver a better experience for your guests.

About us

In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald's history. In 1967, the first McDonald's Canada opened in Richmond, B.C. and we've been growing with our communities and serving quality food at great a value ever since. Today, McDonald's Canada is proud to be one of the world's leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. McDonald's Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.