Apprentice butcher

Independent Grocers Alliance; Cantley; Hybrid; CAD 30,000 - 42,000; Full time

Benefits offered by this job

Teamwork

Flexible

Skill development

Advancement opportunities

Job summary

Independent Grocers Alliance in Cantley, Quebec, is seeking a butcher apprentice for day shifts. You will learn meat cutting, help produce quality cuts, and assist customers while maintaining hygiene standards.

Applicants should have a diploma in butchery or be enrolled in a recognized program; prior experience as a butcher's apprentice or butcher is welcome. Work weeks are 30–40 hours; compensation is discussed during interviews.

Qualifications

• Experience as a butcher's apprentice or butcher.
• Willingness to learn and develop skills in meat cutting.
• Ability to work in a team and maintain hygiene standards.

Responsibilities

• See to the production of cuts while maintaining hygiene and health standards.
• Assist customers as a butcher specialist.

Skills

Butchery experience

Education

Diploma of professional studies in butchery or recognized school

Job description

Number of hours per week : between 30 and 40

Shift :Day

Availability :Anytime

We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our organization or monitored for accuracy. We are happy to discuss position-specific compensation details with selected candidates to move forward in the recruitment process.

Become a butcher's apprentice!

Are you curious to learn more about food, are you motivated and resourceful?

In your family you are considered the expert in cooking and cutting meat?

Then this job should interest you!

You may be wondering if you can apply if...

You have experience as a butcher's apprentice or butcher.

YES! As long as you are interested in learning about this role, we want to talk to you!

You have a diploma of professional studies in butchery or in a recognized school?

What would a typical day look like?

As an apprentice butcher, you will:

• see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect
• act as a specialist in the field with customers.

Advantages:

• Teamwork
• Flexible
• Skill development and advancement opportunities

Present yourself (specify the job title that interests you)