2nd Cook, Full Time

Compass Group Canada

Halifax

On-site

CAD 32,000 - 46,000

Full time

14 days+

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Job summary

Compass Group Canada is seeking a skilled Cook to support high-volume production in our kitchen.

You will prepare, cook, mise en place, label and store food, and collaborate with other departments to ensure safety and quality.

Qualifications

  • Proven cooking experience in restaurant or prep kitchen
  • Food Safety Certification required
  • Certificate from a recognized cooking school
  • Good understanding of cooking methods, ingredients, equipment and procedures
  • Accurate and fast in completing tasks
  • Familiar with industry best practices
  • Able to work independently and as part of a team
  • Strong written and verbal communication skills
  • Physical ability to perform duties

Responsibilities

  • Prepare, pre-cook and/or cook food products as directed
  • Prepare mise en place and other products for high volume production
  • Clean kitchen equipment after use per health and safety policies
  • Label, date, store and rotate food and beverages
  • Communicate effectively with operational departments
  • Report maintenance issues or accidents to supervisor
  • Perform other duties as assigned or directed

Skills

Cooking experience
Food Safety Cert
Cooking school cert
Cooking methods
Accuracy & speed
Industry best practices
Teamwork
Communication skills
Physical ability

Education

Certificate from recognized cooking school

Job description

Essential Duties And Responsibilities
  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Perform other duties as assigned or directed.
Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry’s best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.
What’s in it for you?
  • Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
  • The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
  • Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
  • Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
  • A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
  • We are as diverse as our guests. We believe diverse and inclusive environments support innovation and collaboration, and benefit our associates, clients, and customers. We are committed to Listen, Learn, and Act and our Diversity Inclusion Action Councils (DIAC) are associate led groups that seek to foster inclusion through cultural awareness, engagement and appreciation of diversity. We are Stronger, Together!

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

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