2nd Cook

Accent Inns

Tofino

On-site

CAD 28,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Staff accommodation available on site
Housing bonus (additional $2/hour) for
Free nights at any of our hotels + dis
Live Your Best Life fund for courses (
Employee purchase program

Job summary

ROAR, located in Tofino, BC, is hiring a 2nd Cook for a full-time role. The restaurant operates in Hotel Zed under Accent Inns and offers a fun, family-like culture with a focus on high-quality, safe food preparation and a team-driven environment.

The successful candidate will manage food quality, adhere to FIFO, maintain cleanliness, and work flexible hours across mornings, days, evenings, nights, weekends, and holidays while delivering consistent dishes in a lively live-fire setting.

Qualifications

  • 1-2 years culinary experience in a full-service restaurant is an asset.
  • Dessert or baking experience is an asset but not required.
  • Culinary degree or diploma considered an asset but not required.
  • Must be innovative, detail oriented and quality driven.
  • Must be responsible, able to take initiative, maintain supervision in a fast-paced high-energy environment.
  • Creative, energetic, with good interpersonal and communication skills.
  • Ability to work flexible hours including mornings, days, evenings, nights, weekends and holidays.
  • Food Safe BC certificate

Responsibilities

  • Managing food quality, portion control and plate presentation through 100% recipe adherence.
  • Compliancy with all safe food handling, Health & Safety and Food Safe BC requirements.
  • Complete understanding of FIFO and product yield.
  • Following standards of cleanliness, timing, organization, production, food quality, and consistency through completion of operational checklists.
  • Maintaining the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with Health & Safety regulations.
  • Ensure all products are prepared, held, and served at correct temperatures and correct visual appearance.

Skills

Team motivation
Organizational skills
Communication
Positive attitude
Local candidates preferred

Education

Culinary degree or diploma

Tools

Food safety certification

Job description

2nd Cook

Tofino, BC Full-time $20.00-$22.00/hour

ROAR

ROAR is Tofino's favorite live fire restaurant and bar that makes every meal feel as relaxing and fun as a roaring beach fire. Right now, we are turning up the heat on our hunt for a full-time 2nd Cook.

Located in the swanky Hotel Zed, ROAR is the first restaurant by Accent Inns Inc! We're a family-owned, BC-based hospitality company that LEADS WITH LOVE and our number one metric as a company is the happiness of our staff, who we call our Fam-Jam cause we are like family.

Key to our success is living by our four Core Values everyday:

  • Have Fun
  • Make Everything Better
  • Have Each Other's Backs
  • Be Real

Here we want our staff to feel well taken of by us and by one another. That's who we are!

Benefits & Work Perks
  • Staff accommodation available on site
  • Housing bonus (additional $2/hour) for those with their own accommodation
  • Free nights at any of our hotels + discounts for friends & family
  • Live Your Best Life fund for any courses you're interested in (including post-secondary tuition or surf lessons!)
  • Employee purchase program so you can get sweet deals on everything from electronics to linens

And these are just a few!

What You'll Do
  • Managing food quality, portion control and plate presentation through 100% recipe adherence
  • Compliancy with all safe food handling, Health & Safety and Food Safe BC requirements
  • Complete understanding of F.I.F.O. and product yield
  • Following standards of cleanliness, timing, organization, production, food quality, and consistency through completion of operational checklists
  • Maintaining the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with Health & Safety regulations
  • Ensure all products are prepared, held, and served at correct temperatures and correct visual appearance
Who You Are
  • You're enthusiastic, your energy is infectious and keeps the whole team motivated
  • Organization is your Zen. You can effectively move between tasks and prioritize appropriately between execution, operational tasks, and cleanliness
  • You know communication keeps everything running smoothly. You provide regular and relevant information on cleanliness and equipment maintenance
  • Most importantly, positivity is part of your DNA and you enjoy sharing your positivity with our fun-loving team
  • Preference given to local candidates
Job Requirements
  • 1-2 years culinary experience in a full-service restaurant is an asset
  • Experience with dessert or baking is an asset but not required
  • Must be innovative, detail oriented and quality driven
  • Must be responsible, able to take initiative, maintain supervision in a fast-paced high-energy environment
  • Creative, energetic, with good interpersonal and communication skills
  • Ability to work flexible hours including mornings, days, evenings, nights, weekends and holidays
  • Culinary degree or diploma considered an asset but not required
  • Food Safe BC certificate

#indhp

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