1st Cook

Sodexo Canada Ltd; Vancouver; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading food service provider in Vancouver is seeking a 1st Cook to join their dynamic team. The role involves supporting the Chef, preparing food, and ensuring compliance with health and safety standards. The ideal candidate has at least 2 years of experience and strong teamwork skills. This is a full-time position with no remote work offered. The company values diversity and encourages applications from all backgrounds.

Qualifications

• Minimum of 2 years experience in a similar role.
• Strong planning, organizational, and time management skills.
• Ability to work under pressure and ensure compliance with health and safety procedures.

Responsibilities

• Support the Chef in the execution of daily activities for food service offerings.
• Prepare general food production cooking serving as well as other assigned tasks.

Skills

Culinary Experience

Food Handling

Restaurant Experience

Food Preparation Experience

Kitchen Experience

Hotel Experience

Taleo

Cake Decorating

Cooking

Baking

Sanitation

Knife Skills

Job description

Job Description

Sodexo is growing! We are looking for a 1st Cook to join our dynamic team. This position is a FULL TIME Role. You will be offered a great team environment, work/life balance and the ability to cook healthy and appealing menus for consumers.

Qualifications : About YOU

You are an experienced cook who enjoys working in a team environment, ensuring high quality results and meeting food safety HACCP and OHS standards.

During your mandate it will be your responsibility to support the Chef in the execution of daily activities defined for our client contract regarding all food service offerings and the a la carte menu. You will use your skills to help create an excellent food service offering for the clients and guests of this site. You will be asked to prepare general food production cooking serving as well as other assigned tasks.You will be required to follow the various Sodexo programs: Food Safety Health and Safety Policies and Procedures and Marketing.

You have a minimum of 2 years experience in a similar role, excellent customer service and teamwork skills. Strong planning, organizational and time management skills as well as computer skills (Word, Excel, Outlook, etc.). You are able to work under pressure and ensure compliance with health and safety procedures. Red Seal is an asset.

Whats Next

If you’re looking for a role where you can truly impact the lives of others, click "I'm interested" for a quick 5‑minute online application.

Additional Information :

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial or local protected class.

We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.

Thank you for your interest in Sodexo.

Please note that only selected candidates will be contacted.

Remote Work: No

Employment Type: Full-time

Key Skills

• Culinary Experience
• Food Handling
• Restaurant Experience
• Food Preparation Experience
• Kitchen Experience
• Hotel Experience
• Taleo
• Cake Decorating
• Cooking
• Baking
• Sanitation
• Knife Skills

Experience: years

Vacancy: 1