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Grill’d at Highpoint is hiring energetic Team Members to flip burgers, greet guests and keep our signature chips sparkling with seasoning. You’ll join a friendly team in a busy restaurant that values fun, community impact and growth opportunities.
We offer flexible, life-friendly rosters and a culture that supports your development, with training pathways and above-award hourly rates to help you build a lasting hospitality career.
At Grill’d, we’re more than just burgers - we’re about epic vibes, fresh flavours, and moments that make people smile. With 175+ restaurants nationwide and a team that’s as passionate as they are friendly, we’re on the hunt for energetic, people-loving Team Members to bring the good times to our Highpoint restaurant.
Whether you’re flipping patties, chatting with guests, or making our signature chips sparkle with seasoning, you’ll be part of a team that works hard, has fun, and makes a real impact in the community.
Score a nationally accredited traineeship, with the chance to gain a Cert II or III in Hospitality.
We’ll cover your Responsible Service of Alcohol training so you’re job-ready the moment you hit 18 (and you’ll still complete it if you’re under 18)
Your traineeship can count towards your senior certificate/ ATAR through recognised VET credits.
Flexible shifts that fit around uni, school, or your social life.
Supportive managers who’ve got your back and help you develop skills you’ll use forever.
Work for a business that’s big on sustainability, community, and good vibes.
At Grill’d, we embrace and value diversity of culture, sexual orientation and gender identity. We promote a workplace that actively seeks to include and welcome unique contributions of all people.