Team member

Zambrero; Town Of Bassendean; On-site; AUD 30,000 - 39,000; Part time

Job summary

Zambrero Bassendean is seeking energetic Team Members for a casual role. You will greet customers, handle food preparation, and keep a clean, safe workspace while delivering great service in a fast-paced environment.

Join a mission-driven team supporting Plate 4 Plate. Training is provided; a positive attitude and teamwork are essential for lunch and dinner shifts across seven days.

Qualifications

• Hospitality experience preferred, but trainees are welcome.
• Positive 'can-do' attitude and hardworking nature.
• Excellent teamwork and communication abilities.
• Availability for lunch and dinner shifts, seven days a week.
• Casual role with flexible shift times and ongoing training.
• Support the Plate 4 Plate initiative to help fight world hunger.

Responsibilities

• Provide friendly and efficient customer service to every guest.
• Prepare fresh ingredients and follow recipes accurately.
• Assist with cleaning and maintaining a safe, organized workspace.
• Multitask across stations to support the team in a fast-paced environment.

Skills

Hospitality experience

Teamwork

Communication skills

Willingness to learn

Job description

Casual

Make a real impact with each burrito you roll!

Work Type: Casual
Location: Bassendean, WA

Zambrero is Australia's largest Mexican franchise, serving fresh, healthy food while fighting world hunger. Through our Plate 4 Plate initiative, we donate a meal to someone in need for every burrito or bowl sold. Join our team in Bassendean and be part of a mission-driven "Feel Good Mex" culture.

About the Role

We are looking for hardworking and energetic Team Members to join our Bassendean restaurant. In this casual role, you will be the face of Zambrero, ensuring our customers receive great service while maintaining high standards of food preparation and cleanliness. This role requires a team player who can multitask and make independent decisions in a fast-paced environment.

Your Responsibilities

• Providing friendly and efficient customer service to every guest.
• Preparing fresh ingredients and following recipes accurately.
• Assisting with cleaning and maintaining a safe, organized workspace.
• Multitasking across different stations to support the team.

Requirements

• Hospitality experience is preferred, but we are happy to train those with a willingness to learn.
• A strong "can-do" attitude and a hard-working nature.
• Excellent teamwork and communication skills.
• Availability to work lunch and dinner shifts across Monday to Sunday.
• Casual work with flexible shift times.
• Help fight world hunger through our Plate 4 Plate program.
• A clean, grease-free, and upbeat work environment.
• Ongoing training and career development opportunities.