Shift Supervisor - Lead Team & Create Craveable Moments

Red Rooster; Western Australia; On-site; AUD 55,000 - 65,000; Full time

Job summary

Red Rooster is seeking a Shift Supervisor to lead daily operations in our busy restaurant in Western Australia. You will coach and support the crew, uphold brand standards, and ensure fast, friendly service that delights customers during peak periods.

You’ll manage on-shift tasks, food safety, and stock, while maintaining a clean, welcoming dining environment. If you love food, teamwork and delivering great guest experiences, join The Rooster’s Calling you.

Qualifications

• Experience leading a team in a fast-paced restaurant or retail setting.
• Ability to coach, motivate and develop team members.
• Knowledge of food safety, hygiene and safe food handling.

Responsibilities

• Lead on-shift operations and supervise crew to ensure smooth service.
• Uphold Red Rooster brand standards, safety, and quality during busy periods.
• Maintain a clean, well-presented restaurant and manage peak-period workflow.

Skills

Leadership

Customer service

Time management

Job description

Red Rooster is seeking a Shift Supervisor to lead daily operations in our busy restaurant in Western Australia. You will coach and support the crew, uphold brand standards, and ensure fast, friendly service that delights customers during peak periods.

You’ll manage on-shift tasks, food safety, and stock, while maintaining a clean, welcoming dining environment. If you love food, teamwork and delivering great guest experiences, join The Rooster’s Calling you.