Shift Leader: Lead the Team & Grow Your Career

Zeus Street Greek; Melbourne; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Competitive pay

Flexible rosters

Career progression

Training & support

Discounted Zeus Street Greek meals

Uniforms & exclusive merchandise

Team-building events

Cultural celebrations

Head office opportunities

Job summary

Zeus Street Greek in Melbourne is seeking a Shift Supervisor to lead the team during busy service periods and ensure smooth day‑to‑day operations. You will coach and motivate staff while upholding high standards of food quality, service, safety and cleanliness in a fast-paced setting.

This hands‑on leadership role is ideal for someone who thrives under pressure and enjoys driving performance through people, with opportunities for career progression into senior roles within the brand.

Qualifications

• Previous experience in a supervisory role within hospitality, QSR or retail.
• Strong leadership, communication and problem‑solving skills.
• Ability to train, coach and motivate team members.
• Sound understanding of food safety, customer service and operational standards.
• Ability to work under pressure and manage priorities effectively.

Responsibilities

• Lead and coordinate the team during your shift.
• Supervise team performance and provide coaching and feedback.
• Ensure all food, service and safety standards are consistently met.
• Handle customer enquiries and resolve issues in a professional manner.
• Support opening and closing procedures as required.
• Monitor stock levels and assist with basic inventory control.
• Assist with cash handling, POS procedures and basic reconciliations.
• Ensure compliance with food safety, WHS and company policies.
• Communicate effectively with management regarding shift performance.

Skills

Supervisory experience

Leadership

Communication

Problem‑solving

Team motivation

Job description

Zeus Street Greek in Melbourne is seeking a Shift Supervisor to lead the team during busy service periods and ensure smooth day‑to‑day operations. You will coach and motivate staff while upholding high standards of food quality, service, safety and cleanliness in a fast-paced setting.

This hands‑on leadership role is ideal for someone who thrives under pressure and enjoys driving performance through people, with opportunities for career progression into senior roles within the brand.