School Canteen Supervisor - Healthy Food and Service

St Andrew's Grammar

Perth

On-site

AUD 50,000 - 65,000

Full time

7 days ago
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Job summary

Saint Andrew's Grammar in Perth is seeking an Assistant Canteen Manager to support daily preparation, sale and service of foods and beverages for students, staff and visitors, ensuring safe, efficient operations in line with WA food safety policies.

The role emphasizes customer service, teamwork and supervision of staff and volunteers, with a focus on healthy, high‑quality options and smooth service during morning, recess and lunch periods.

Qualifications

  • Experience in hospitality, café, canteen or food service is preferred.
  • Strong customer service and interpersonal skills.
  • Knowledge of food handling, hygiene practices and safety compliance.
  • Ability to supervise and guide staff and volunteers.

Responsibilities

  • Assist with preparation, cooking, packaging and presentation of menu items.
  • Ensure compliance with food safety requirements, recipes and quality standards.
  • Serve students, staff and visitors in a friendly, efficient manner during ordering times.
  • Support the day-to-day operation of the canteen with the Canteen Manager.
  • Monitor stock levels and assist with ordering, rotation and inventory control.
  • Process cash, EFTPOS and online transactions accurately.
  • Maintain hygiene and storage standards in line with regulations.
  • Provide leadership and guidance to canteen staff and volunteers.

Skills

Customer service
Food handling & hygiene
Staff supervision
Communication

Education

Nationally recognised Food Safety Supervision

Job description

Saint Andrew's Grammar in Perth is seeking an Assistant Canteen Manager to support daily preparation, sale and service of foods and beverages for students, staff and visitors, ensuring safe, efficient operations in line with WA food safety policies.

The role emphasizes customer service, teamwork and supervision of staff and volunteers, with a focus on healthy, high‑quality options and smooth service during morning, recess and lunch periods.

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