Restaurant Manager: Lead Ops, Flexible Scheduling & Growth

Guzman y Gomez; Gold Coast City; On-site; AUD 70,000 - 100,000; Full time

Benefits offered by this job

Competitive salary + bonus structure

Flexible rosters and employment stability

Opportunities for leadership advancement

Comprehensive training program

Discounted meals

Free uniforms and merchandise

Annual Restaurant Managers summit

Cultural celebrations

Job summary

A fast-casual restaurant chain located in Gold Coast City, Australia, is seeking a Restaurant Manager to oversee daily operations and manage P&L. Candidates need to demonstrate leadership in high-energy environments and ensure outstanding customer service. The role emphasizes team empowerment through training and coaching. Extensive benefits are available, including a competitive salary, bonuses, and opportunities for advancement. Join a vibrant company culture that celebrates diversity and excellence.

Qualifications

• Demonstrated leadership experience in a fast-paced, high-energy setting.
• Strong financial and commercial acumen to identify and act on P&L opportunities.
• Proven success in meeting KPIs and delivering customer service.

Responsibilities

• Oversee daily operations and manage the restaurant's P&L.
• Empower the team through coaching and training.
• Maintain the highest standards of quality and adhere to procedures.

Skills

Leadership experience

Strong financial acumen

Customer service excellence

Interpersonal communication

Job description

A fast-casual restaurant chain located in Gold Coast City, Australia, is seeking a Restaurant Manager to oversee daily operations and manage P&L. Candidates need to demonstrate leadership in high-energy environments and ensure outstanding customer service. The role emphasizes team empowerment through training and coaching. Extensive benefits are available, including a competitive salary, bonuses, and opportunities for advancement. Join a vibrant company culture that celebrates diversity and excellence.