Pub Chef: Create WOW Dining in a Relaunch Kitchen

Endeavour Group; Caloundra; On-site; AUD 65,000 - 90,000; Full time

Benefits offered by this job

Exclusive discount card for ALH pubs &

Health & wellbeing programs

Learning & development opportunities

Discounts across Endeavour Group & Wo

Job summary

Endeavour Group's Caloundra Hotel is seeking a passionate Chef to join our kitchen team and help relaunch classic pub dining menus. You will deliver memorable dining experiences, drive operations during the relaunch, and foster a culture of food safety and teamwork in a fast-paced setting.

We value people who bring passion and precision to the role, with strong organisation and communication. This hands-on position requires physical tasks and a collaborative attitude in ALH's hospitality family.

Qualifications

• You have great experience working in a fast paced kitchen and hold necessary trade cooking qualifications.
• You understand that the recipe for an exceptional guest experience contains the perfect mix of passion, precision and productivity.
• Strong organisation and communication skills to create the best possible outcomes for our guests and the team.
• You’ll be yourself and come as you are - ALH is known for its people.

Responsibilities

• Deliver 'WOW' Experiences: Collaborate with a dynamic kitchen team to serve up fresh, delicious, and consistent dishes that delight our locals and visitors.
• Set the Standard: Drive kitchen operations during an exciting relaunch phase across classic pub dining menus.
• Safety & Culture First: Contribute positively to a team culture centered on food safety, hygiene, teamwork, and fun.

Skills

Fast-paced kitchen experience

Strong organisation & communication

Physical tasks ability

Education

Trade cooking qualifications

Job description

Endeavour Group's Caloundra Hotel is seeking a passionate Chef to join our kitchen team and help relaunch classic pub dining menus. You will deliver memorable dining experiences, drive operations during the relaunch, and foster a culture of food safety and teamwork in a fast-paced setting.

We value people who bring passion and precision to the role, with strong organisation and communication. This hands-on position requires physical tasks and a collaborative attitude in ALH's hospitality family.