Pizza Chef

Maestro Hospitality; Sydney; Sur place; AUD 55 000 - 75 000; Plein temps

Avantages offerts par ce poste

Competitive remuneration

Career progression across venues

Ongoing training and development

Employee discounts across the group

Staff meals on shift

Flexible rostering where possible

Résumé du poste

Pizza’Mare, the newest concept from Maestro Hospitality at Crown Sydney in Barangaroo, seeks skilled Pizza Chefs to join the opening team. You will craft authentic, wood-fired pizzas and contribute to a premier dining experience in a vibrant waterfront setting.

Ideal candidates bring pizza-making expertise, strong teamwork, and a passion for hospitality. This role offers opportunities for growth within a growing award-winning hospitality group.

Qualifications

• Experience as a Pizza Chef or Pizza Cook in a fast-paced restaurant.
• Strong understanding of traditional pizza-making techniques, including dough preparation and wood-fired oven operation.
• Ability to work efficiently under pressure while maintaining high standards.
• Excellent communication and teamwork skills.
• Valid Australian working rights.

Responsabilités

• Prepare and cook high-quality wood-fired pizzas to company standards.
• Assist with dough preparation, fermentation, and daily mise en place.
• Maintain consistency in presentation, portion control, and product quality.
• Work collaboratively with the kitchen team during busy service periods.
• Ensure food safety, cleanliness, and HACCP standards are maintained at all times.
• Contribute to a positive team culture and exceptional guest experience.
• Assisting with stock rotation, storage, and kitchen organisation.

Connaissances

Pizza making

Wood-fired oven operation

Food safety

Teamwork

Communication

Flexibility

Australian working rights

Outils

Wood-fired oven

Description du poste

Pizza Chef – Pizza’Mare | Crown Sydney, Barangaroo

About the Role

Are you passionate about authentic Italian pizza and looking to be part of one of Sydney’s most exciting restaurant openings?

Pizza’Mare is seeking talented and enthusiastic Pizza Chefs to join our opening team at Crown Sydney in Barangaroo. Working alongside experienced hospitality professionals, you will play a key role in delivering exceptional wood-fired pizzas while helping shape a dynamic new dining destination.

This is an exciting opportunity to join a growing hospitality group renowned for award-winning venues, career development opportunities, and a commitment to excellence.

About Pizza’Mare

Pizza’Mare is the newest concept from Maestro Hospitality and forms part of the exciting a’Mare 2.0 precinct at Crown Sydney. Celebrating the simplicity and authenticity of Italian pizza and pasta, Pizza’Mare brings together premium ingredients, traditional techniques, and warm Italian hospitality in a vibrant waterfront setting.

As part of the Maestro Hospitality family, you’ll join a group recognised for its commitment to quality, innovation, and the development of its people.

What You’ll Be Doing

Preparing and cooking high-quality wood-fired pizzas to company standards Assisting with dough preparation, fermentation, and daily mise en place Maintaining consistency in presentation, portion control, and product quality Working collaboratively with the kitchen team during busy service periods Ensuring food safety, cleanliness, and HACCP standards are maintained at all times Contributing to a positive team culture and exceptional guest experience Assisting with stock rotation, storage, and kitchen organisation

What We’re Looking For

Previous experience as a Pizza Chef or Pizza Cook in a fast-paced restaurant environment Strong understanding of traditional pizza-making techniques, including dough preparation and wood-fired oven operation Ability to work efficiently under pressure while maintaining high standards Excellent communication and teamwork skills A genuine passion for Italian cuisine and hospitality Flexibility to work evenings, weekends, and public holidays Valid Australian working rights

Why Join Maestro Hospitality?

We believe our people are our greatest asset and are committed to creating an environment where team members can thrive both professionally and personally.

Benefits Include:

• Competitive remuneration
• Opportunities for career progression across multiple award-winning venues
• Ongoing training and development programs
• Exposure to some of Australia’s leading hospitality professionals
• Staff meals whilst on shift
• Employee discounts across the group
• Flexible rostering where operationally possible
• Access to our Employee Assistance Program (EAP) through Intellect, providing confidential wellbeing, mental health, coaching, and support services for all team members
• A positive, supportive, and inclusive workplace culture

If you’re ready to be part of an exciting new chapter at Crown Sydney and take your pizza career to the next level, we’d love to hear from you.