Part-Time Senior Cook — Community Dining & Quality Meals

Ingenia Communities; Brisbane; On-site; AUD 34,000 - 44,000; Part time

Benefits offered by this job

Staff discounts on Ingenia Holiday Par

Rewards programs (referral, employee)

Flexible work schedules

Job summary

Ingenia Communities is seeking a Part Time Senior Cook for the Marsden Gardens site in Brisbane. Reporting to the Community Manager, you will oversee daily kitchen operations, prepare meals, and ensure safety and quality across all dining areas.

You will manage inventory, maintain budgets, and develop menus while meeting high standards for residents and guests. The role offers flexible schedules and a welcoming community environment.

Qualifications

• Proven experience in professional cooking and kitchen operations.
• Ability to manage inventory and kitchen budget within approved limits.
• Knowledge of food safety standards and HACCP procedures.

Responsibilities

• Oversee ordering, inventory, and stock control; maintain kitchen budget within approved limits.
• Prepare and serve high-standard meals that meet resident expectations and reduce waste.
• Develop menus and uphold food safety standards; act as the site’s Food Safety Supervisor.
• Clean and sanitise kitchen, dining areas, equipment, and facilities to required standards.
• Verify temperature controls for storage and service to ensure safety and satisfaction.

Skills

Kitchen operations

Food safety

Inventory management

Education

Professional cook training

Tools

Menu development

Job description

Posted Sunday 25 October 2026 at 2:00 pm

Be Part of Something Bigger at Ingenia!

At Ingenia, we’re not just building communities, we’re creating places where people truly belong. From unforgettable holidays to vibrant rental living and affordable housing, we’re all about making life better, brighter, and more connected.

We’re a passionate bunch who care deeply, work boldly, and support each other every step of the way to create moments that matter. If you’re ready to work in a place that values your ideas and celebrates your wins, we’d love to welcome you to the team.

We’re on the lookout for a Part Time Senior Cook to join our team at our Marsden Gardens site.

Reporting to the Community Manager, you’ll play a key role in delivering high-quality meals and exceptional dining experiences for our residents and guests—while keeping food preparation areas safe, clean, and compliant.

Marsden Gardens offers a welcoming community environment, modern facilities, and convenient access to local shops, services, and amenities.

Why You’ll Love Life at Ingenia

We believe work should be rewarding, flexible, and full of perks:

• Staff discounts on Ingenia Holiday Parks, with savings that can go beyond 50%
• Employee referral, employee of the month, and employee of the year rewards
• Flexible work schedules to suit your lifestyle

In this Role, You’ll

• Manage Food Operations: Oversee ordering, inventory, and stock control; ensure timely receival and maintain kitchen budget within approved limits.
• Deliver Quality Meals: Prepare and serve high-standard meals that meet resident expectations while minimising waste.
• Maintain Compliance: Develop menus, uphold food safety standards, and act as the site’s Food Safety Supervisor.
• Ensure Cleanliness: Clean and sanitise kitchen, dining areas, equipment, and community building facilities to required standards.
• Monitor Safety & Quality: Verify critical temperature limits for food storage and service, ensuring compliance and resident satisfaction.

You’re Likely a Match If You

• Build strong relationships – Actively foster positive, professional connections with the Community Manager, Operations Manager, and residents while maintaining confidentiality.
• Show genuine care and empathy – Communicate with residents respectfully and compassionately, ensuring their needs are met while upholding professional standards.
• Maintain clear boundaries – Keep internal matters confidential and refer all non-catering resident or external inquiries to the Community Manager for consistent service quality.
• Collaborate effectively – Work as a proactive team player, treating colleagues with respect, contributing ideas for improvement, and supporting a positive team environment.
• Prioritize safety and compliance – Follow WHS policies, complete required training, handle chemicals safely, and adhere to food safety standards and accreditation requirements.

You’re someone who brings energy, ideas, and a genuine passion for making a difference. You love working with people, solving problems, and creating moments that matter.

Our Recruitment Process

We keep things simple and supportive:

• Apply via our website; no cover letter needed
• Quick phone chat and interview with your future manager
• Background checks
• Offer and onboarding; welcome aboard!

All applicants must be able to work in Australia and provide evidence of working rights, as well as undergo a National Police Check.

Due to the volume of applications, only successful candidates will be contacted

Let’s Create Amazing Experiences Together

Ready to do what matters, and know you matter? Join us and help bring great experiences to life, starting with you.