Kitchen Attendant

Minorinternational; Maitland; On-site; AUD 47,000 - 65,000; Part time

Benefits offered by this job

Career Growth

Exclusive Hotel Deals: 50% off stays •

Global Perks: International discounts

Retail Rewards: 400+ retailers

Experiences: discounted entertainment

Banking and Insurance: health offers

Generous Leave

Wellness Boost

Job summary

AVANI Cypress Lakes Resort is seeking a passionate Kitchen Attendant to support our kitchen operations on a casual basis. You will help keep all kitchen areas clean, assist with food preparation, and support the cooks in delivering quality meals to guests.

The role requires a friendly, proactive team player with a strong focus on hygiene and safety. Rotating rosters include evenings, weekends, and public holidays, with opportunities for part-time or full-time hours based on business needs.

Qualifications

• Minimum 12 months experience in a similar kitchen or hospitality position.
• Desirable studying Commercial Cookery or a relevant course.
• Friendly, positive attitude with professional presentation.

Responsibilities

• Ensure the cleanliness and sanitisation of all kitchen areas and equipment.
• Operate, maintain and clean kitchen equipment according to safety standards.
• Assist Cooks with the assembly and preparation of ingredients for cooking.
• Provide general support to the kitchen team to ensure smooth daily operations.
• Ensure strict compliance with Workplace Health and Safety (WHS) and all regulatory requirements.
• Support stock control, ingredient storage and organisation of kitchen supplies.

Skills

Customer service

Communication

Reliable

Team player

Sense of urgency

Education

Commercial Cookery studies

Job description

AVANI Cypress Lakes Resort and AVANI WELL are looking for an enthusiastic and reliable Kitchen Attendant to support our kitchen operations on a casual basis.

This role is essential in ensuring the smooth and efficient functioning of all kitchen areas. The successful candidate will maintain cleanliness and hygiene standards, assist with food preparation, and support the cooks in delivering high-quality meals to guests.

Key Responsibilities Include:

• Ensure the cleanliness and sanitisation of all kitchen areas and equipment.
• Operate, maintain and clean kitchen equipment according to safety standards.
• Assist Cooks with the assembly and preparation of ingredients for cooking.
• Provide general support to the kitchen team to ensure smooth daily operations.
• Ensure strict compliance with Workplace Health and Safety (WHS) and all regulatory requirements.
• Support stock control, ingredient storage and organisation of kitchen supplies.

Shift Details (subject to change):

• Casual position available.
• Part-time or full-time hours may also be available, depending on business requirements.
• Rotating roster across Monday through to Sunday.
• Shifts are including evenings, weekends and public holidays.

Hourly Rates (excluding superannuation):

• Monday - Friday: $33.85 per hour
• Saturday: $40.62 per hour
• Sunday: $47.39 per hour

To be successful in this role you will have:

• Minimum 12 months experience in a similar kitchen or hospitality position.
• Currently studying Commercial Cookery or a relevant course is desirable.
• Friendly, positive attitude with professional presentation.
• Experience providing quality customer service.
• Reliable, proactive and able to work with a sense of urgency.
• Excellent communication and interpersonal skills.

At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you'll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:

What We Offer:

• Career Growth: Learning and development programs to boost your career.
• Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
• Global Perks: International accommodation discounts across our hotel brands .
• Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
• Experiences: Discounted entertainment and activities.
• Banking and Insurance: Exclusive health insurance offers and workplace banking benefits .
• Generous Leave: Parental and birthday leave.
• Wellness Boost: EAP and tailored wellness support.

Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.

Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.