Head chef breakfast

Nepali lai kaam; Pambula; On-site; AUD 75,000 - 105,000; Full time

Job summary

Kaur in Pambula NSW is seeking an experienced Head Chef to lead our breakfast and lunch service. You will manage daily prep and service, maintain high food quality and presentation, and oversee stock and ordering in a busy coastal kitchen.

The ideal candidate has strong breakfast and lunch menu experience, proven leadership of a busy team, sharp organization, food safety knowledge, and a readiness for early starts and weekends.

Qualifications

• Experience and proficiency with breakfast and lunch menus.
• Proven ability to lead a busy kitchen team.
• Solid knowledge of food safety standards and practices.
• Strong organizational skills and attention to detail.

Responsibilities

• Manage daily preparation and service for breakfast and lunch.
• Maintain food quality and presentation across all dishes.
• Oversee stock, ordering, and inventory control.
• Lead the kitchen team through busy periods and peak times.

Skills

Breakfast & lunch expertise

Kitchen leadership

Food safety knowledge

Attention to detail

Early starts & weekend availability

Job description

Kaur

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Registered since 2025

Description

Head Chef – Breakfast & Lunch | Pambula NSW 2549

Opening hours are 9am-3pm

We’re looking for an experienced Head Chef to lead our breakfast and lunch service in Pambula.

You’ll manage daily preparation and service, maintain food quality and presentation, oversee stock and ordering, and lead the kitchen team through busy periods.

What we’re looking for:

• Strong experience with breakfast and lunch menus
• Experience leading a busy kitchen team
• Good organisation, food safety knowledge and attention to detail
• Availability for early starts and weekends
• must have experience as a headchef

Sponsorship may be available for a suitable candidate after 4–6 months, subject to eligibility and performance.