Dishwasher

RGIT Australia; Sydney; On-site; AUD 30,000 - 36,000; Part time

Job summary

RGIT Australia is seeking a dedicated Dishwasher for a casual temporary role in Cronulla, New South Wales. The position is essential to maintaining cleanliness and efficiency of our kitchen operations in the hospitality sector.

You will wash and sanitise dishes, maintain the kitchen, and support staff while following health and safety guidelines in a fast-paced environment. Evening and weekend shifts are possible as part of a flexible schedule.

Qualifications

• No formal education required; basic understanding of kitchen operations is beneficial.
• Entry-level experience in a similar role is preferred but not essential.
• Ability to work in a fast-paced environment and under pressure.
• Strong attention to detail and commitment to cleanliness.
• Good communication skills and ability to work as part of a team.
• Flexibility to work various shifts, including evenings and weekends.

Responsibilities

• Wash and sanitise dishes, utensils, and kitchen equipment efficiently.
• Maintain cleanliness of the kitchen and dishwashing area.
• Assist in the organisation of kitchen supplies and equipment.
• Support kitchen staff by ensuring a steady supply of clean dishes.
• Follow health and safety regulations to ensure a safe working environment.
• Report any maintenance issues or equipment malfunctions to the supervisor.

Skills

Attention to detail

Teamwork

Communication

Adaptability

Work under pressure

Education

No formal education required

Entry-level experience preferred

Job description

Cronulla, New South Wales 2230, Australia

Casual Temporary Entry Level

Posted 21 Sep 2026

Description

Summary:

We are seeking a dedicated Dishwasher to join our team in Cronulla, New South Wales. This temporary, casual role is essential to maintaining the cleanliness and efficiency of our kitchen operations in the hospitality and catering industry. As a Dishwasher, you will play a vital role in ensuring that our kitchen runs smoothly, contributing to an exceptional dining experience for our guests.

Responsibilities:

• Wash and sanitise dishes, utensils, and kitchen equipment efficiently
• Maintain cleanliness of the kitchen and dishwashing area
• Assist in the organisation of kitchen supplies and equipment
• Support kitchen staff by ensuring a steady supply of clean dishes
• Follow health and safety regulations to ensure a safe working environment
• Report any maintenance issues or equipment malfunctions to the supervisor

Qualifications:

• No formal education required; however, a basic understanding of kitchen operations is beneficial
• Entry-level experience in a similar role is preferred but not essential
• Ability to work in a fast-paced environment and under pressure
• Strong attention to detail and commitment to cleanliness
• Good communication skills and ability to work as part of a team
• Flexibility to work various shifts, including evenings and weekends