Crew Member - Emerton

Red Rooster; Sydney; On-site; AUD 30,000 - 39,000; Full time

Job summary

Red Rooster in Sydney is seeking crew members to join a passionate team delivering craveable experiences to customers. You will help prepare and serve delicious food, maintain a clean, welcoming space and contribute to quick, memorable service during peak periods.

We value fun, pride in presentation, and a commitment to great customer interactions. If you love food and enjoy being part of a friendly team, this is the place to grow with an iconic Australian brand.

Job description

Red Rooster is Australia's first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our crew, customers and community – and we are here to satisfy Australia’s chicken cravings. At Red Rooster we are serious about creating craveable experiences that put smiles on our customers’ faces …. And that’s where you come in.

Do you love to bring joy to the everyday? Want to be part of an iconic Australian brand?

Working at Red Rooster is so much more than just a job. It’s a place where you will gain skills and experiences that will last a lifetime, create friendships and connections, be recognised and rewarded for making a difference and have access to careers within Red Rooster and the broader Craveable Brands family. (this includes our Restaurant Support Centre, Oporto and Chicken Treat.)

At Red Rooster we wanna have fun. We bring our swagger and generous spirit to work and put pride, passion and care into everything we do. We celebrate diversity and individuality and strive to be our best selves every day. The safety of our product, people and customers is always our top priority.

We are looking for crew members right now!

As a Crew Member you will be part of a great team that prepares and serves deliciously amazing food and creates memorable customer experiences through every interaction. You will maintain a well presented, clean and safe restaurant whilst utilising your strong time management and multi tasking skills during the peak periods in the restaurants.

Do you have what it takes to join our crew?

If you love food, love to have fun, take care and pride in the way you present your space and what you will prepare and serve your customer AND have a passion to be the best part of someone’s day, then The Rooster’s Calling You.

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