Childcare Cook: Fresh Meals & Growth-Focused Role

Little Zaks; Richmond; Vor Ort; AUD 70.000 - 90.000; Vollzeit

Benefits dieser Stelle

Worker retention top-up

Staff childcare discount

Wellbeing day

Health and wellness allowance

Employee referral bonus

Employee assistance program

Zusammenfassung

Little Zak's Academy Richmond is seeking a dedicated full-time Cook/Chef to prepare fresh, nutritious meals for children on a 4-week rotating menu. You will manage daily food preparation, ensure meals meet dietary and allergy requirements, and maintain a clean, organised kitchen within budget.

We value staff development and offer mentoring, ongoing training and strong career progression in a family-owned setting. Monday to Friday with no weekends, enjoy work-life balance and supportive team.

Qualifikationen

• Candidate with experience in childcare or similar settings is needed
• Must hold a current Food Safety Certificate
• Passion for creating healthy meals for children
• Menu planning and allergy management experience

Aufgaben

• Prepare morning tea, lunch and afternoon tea based on a 4-week rotating menu
• Meet dietary needs and allergies of children
• Ensure safe, hygienic storage, handling and preparation of food and drinks
• Order food supplies and manage centre budget
• Collaborate with Centre Director to create wholesome menu
• Communicate positively with children and staff daily

Kenntnisse

Experience in childcare or similar

Meal planning

Dietary/allergy management

Food safety knowledge

Communication with children and staff

Ausbildung

Relevant hospitality/commercial cookery/nutrition or early childhood education

Current Food Safety Certificate

Food Safety Supervisors Certificate

First Aid Certificate

Working with Children Check

Jobbeschreibung

Little Zak's Academy Richmond is seeking a dedicated full-time Cook/Chef to prepare fresh, nutritious meals for children on a 4-week rotating menu. You will manage daily food preparation, ensure meals meet dietary and allergy requirements, and maintain a clean, organised kitchen within budget.

We value staff development and offer mentoring, ongoing training and strong career progression in a family-owned setting. Monday to Friday with no weekends, enjoy work-life balance and supportive team.