chef

Georgian Bay Family Restaurant; New South Wales; On-site; AUD 30,000 - 60,000; Full time

Job summary

A local family restaurant in New South Wales is seeking a skilled individual to supervise kitchen staff and manage culinary operations. Responsibilities include menu planning, food preparation, and maintaining quality standards. Candidates should have a secondary school certificate and 1-2 years of experience in the culinary field. Full-time permanent employment with various shifts available. The role offers a competitive hourly wage and requires Canadian citizenship or valid work authorization in Canada.

Qualifications

• 1-2 years of experience in a similar role.
• Ability to create menus and balance food costs.
• Experience in training and supervising kitchen staff.

Responsibilities

• Maintain records of food costs, consumption, sales and inventory.
• Instruct cooks in food preparation and presentation.
• Prepare and cook complete meals and specialty foods.
• Supervise kitchen staff and plan menus.

Skills

Culinary skills

Menu planning

Food safety standards

Supervision

Education

Secondary (high) school graduation certificate

Job description

Posted on December 24, 2025 by a licensed third-party for Employer details Georgian Bay Family Restaurant.

• Location: 401 Hume St, Collingwood, ON L9Y 1W7
• Work location: On site
• Salary: $22.00 per hour / 35 hours per week
• Terms of employment: Permanent employment Full time
• Shift availability: Early morning, Morning, Day, Evening, Weekend, Shift, Overtime available
• Starts as soon as possible
• Vacancies: 1 vacancy

Responsibilities

• Maintain records of food costs, consumption, sales and inventory
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Eligibility for application

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-14

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.