Champagne Bar Host — Luxury F&B Experience

VERA Security, Inc.

Sydney

On-site

AUD 36,000 - 52,000

Part time

39 hours ago
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Job summary

Sofitel Sydney Darling Harbour is seeking a part-time Food & Beverage Attendant for Champagne Bar. You will be at the heart of guest experiences, delivering attentive service in a luxury setting.

Join our team to welcome guests, take orders, recommend beverages, and ensure presentation standards are consistently high. RSA certification, full Australian working rights, and availability for evenings, weekends, and public holidays are required.

Qualifications

  • Previous Food & Beverage experience in premium hospitality
  • RSA certificate and full Australian working rights
  • Excellent communication and presentation
  • Ability to work evenings, weekends and public holidays
  • Attention to detail and high service standards

Responsibilities

  • Welcome and engage with guests to create a warm atmosphere.
  • Provide attentive, personalised table and beverage service.
  • Take accurate orders and answer questions about the menu.
  • Recommend food, champagne, wine and beverages based on guest preferences.
  • Deliver orders efficiently while maintaining presentation standards.
  • Maintain knowledge of the Champagne Bar menu and offerings.
  • Anticipate guest needs and create memorable moments.
  • Work with Bartending, Kitchen and broader F&B teams for smooth service.
  • Assist with opening/closing, stock replenishment, and safety standards.

Skills

Hospitality experience
Strong communication
Warm personality
Team player
Attention to detail
Flexible schedule
RSA certificate

Education

RSA certificate

Job description

Sofitel Sydney Darling Harbour is seeking a part-time Food & Beverage Attendant for Champagne Bar. You will be at the heart of guest experiences, delivering attentive service in a luxury setting.

Join our team to welcome guests, take orders, recommend beverages, and ensure presentation standards are consistently high. RSA certification, full Australian working rights, and availability for evenings, weekends, and public holidays are required.

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