Casual Yoghurt Packaging & Stacking Associate – 12h Shifts

Programmed / PERSOLKELLY; Albury City; Vor Ort; AUD 30.000 - 39.000; Teilzeit

Benefits dieser Stelle

Casual positions

Day and night shifts

12-hour shifts in 24/7 operation

Leading dairy manufacturer

Supportive team environment

Zusammenfassung

Programmed is recruiting for Food Manufacturing Crew – Packers & Stackers in New South Wales. This casual opportunity offers day and night shifts within a 24/7 yoghurt production operation.

You will pack and stack yoghurt products, perform repetitive manual handling and support daily production while upholding safety and quality standards. Ideal candidates have production/food processing experience, flexibility for shifts, and a commitment to workplace health and safety.

Qualifikationen

• Previous experience in production, manufacturing or food processing is advantageous.
• Flexibility to work day and night shifts.
• Ability to perform repetitive manual handling tasks.
• Commitment to health and safety and food hygiene standards.
• Willingness to complete pre-employment medical and drug/alcohol testing.

Aufgaben

• Packing and stacking finished yoghurt products.
• Performing repetitive manual handling and general production duties.
• Supporting daily manufacturing operations.
• Following established production processes and procedures.
• Maintaining a clean, safe and organised work environment.
• Adhering to strict food safety, hygiene and quality standards.
• Collaborating with team members to meet production requirements.

Kenntnisse

Packing & stacking

Manual handling

Food safety

Attention to detail

Safety-conscious

Teamwork

Jobbeschreibung

Programmed is recruiting for Food Manufacturing Crew – Packers & Stackers in New South Wales. This casual opportunity offers day and night shifts within a 24/7 yoghurt production operation.

You will pack and stack yoghurt products, perform repetitive manual handling and support daily production while upholding safety and quality standards. Ideal candidates have production/food processing experience, flexibility for shifts, and a commitment to workplace health and safety.