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Nando’s is seeking a dynamic Restaurant Leader to oversee daily operations, guiding a vibrant team to deliver the unforgettable Nando’s experience. You will set the tone, drive pace, coach staff, and ensure every shift closes with high energy and guest satisfaction.
Join a culture that values leadership, teamwork, and shared success, with structured onboarding and opportunities to grow into higher Restaurant Management roles.
At Nando’s, it’s all about the people, with chicken on the side! Be yourself, lead a fun, diverse team, and turn every day into something extraordinary!
There’s a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum. It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration.
Love coaching and developing people.
Thrive in a fast-paced, people-focused environment.
Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
Share our values: Pride, Passion, Courage, Integrity, and Family .
Applicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant.
You’ll work with all Nando’s ingredients and obtain/hold certifications like liquor accreditation, First Aid, CPR, and manager accreditation, as required by local legislation.
Ready to Fire It Up? Join Nando’s and kickstart your leadership journey with us. Let’s make every day extraordinary—