Waiter

Avani; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality chain in Dubai is seeking a Waiter/Waitress to deliver exceptional service to guests. This role involves working with different departments to ensure the efficient operation of food and beverage outlets. The ideal candidate will have prior experience in restaurant operations, a passion for excellent service, and the ability to work well in a team. If you have strong communication skills and a commitment to guest satisfaction, we encourage you to apply.

Qualifications

• Previous experience in Food & Beverage/Restaurant operations.

Responsibilities

• Work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets.
• Maintain complete knowledge of the menus, beverages, services and facilities provided by the hotel.
• Continuously develop professional skills to further increase guest satisfaction.
• Ensure a safe and hygienic work area and uphold the privacy rights of guests.

Skills

Excellent communication skill

Excellent team player

Passion for excellent service

Job description

Overview

A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the hotel should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Your main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets. You will have complete knowledge of the menus, beverages, services and facilities provided by the hotel, and continuously develop your professional skills to further increase guest satisfaction. You will ensure a safe & hygienic work area, and uphold the privacy rights of the guests.

Responsibilities

• Work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets.
• Maintain complete knowledge of the menus, beverages, services and facilities provided by the hotel.
• Continuously develop professional skills to further increase guest satisfaction.
• Ensure a safe and hygienic work area and uphold the privacy rights of guests.

Qualifications

• Previous experience in Food & Beverage/Restaurant operations
• Passion for excellent service
• Excellent team player
• Excellent communication skill